Category Archives: Specialty Items

Specialty Items

Common bean used in worchestershire sauce. more info

Though it looks similar to parsnip it tastes quite different. more info

Eaten raw, out of hand or with other fruits like pineapples, bananas & mangoes. more info

From ancient times the lotus has been a divine symbol in Asian traditions representing sexual purity. more info

Strong aromatic used in cocktail sauce or with Prime Rib. more info

Usually known as “Baby Broccoli”. Can be used as a substitute for broccoli. more info

Also called broccoli raab, Choi sum and Chinese flowering cabbage, it is a great braising vegetable. more info

Today, Endives fame and versatility has spread worldwide. . .as more cooks and chefs use it. more info

Great tasting, with appearance of baby endive. more info

Asian pears may have a lot in common with apples but they are related to pears. more info